"Fall" in Love With This Menu

4:00 AM

Wolfgang Puck is an amazing chef. He created an unbelievable autumn menu that I'm going to share with you.




Autumn



Appetizer- Shrimp Stuffed Baby Artichokes




Salad- Seasonal Salad with Apples, Pomegranates, & Walnuts




Entree- Herb Roasted Chicken with a Red Bliss Potato Cake




Dessert- Miniature Apple Tart with a Brown Sugar Crumble
























Happy Planning & God Bless!

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