What's In Season: Yogurt11:54 PM
What’s on the menu today? Yogurt! While it is repetitive to serve the same ingredient in more than one course, the purpose of this post is to show you a variety of ways that the specialty item of the week can be used. For most, yogurt is a healthier version of ice cream, but there are numerous other ways to enjoy it. Below are a few examples.
Appetizer: Light Deviled Eggs (yogurt used instead of mayo)
Salad: Chickpea & Spinach Salad with Orange Yogurt Sauce
Entree: Grilled Lemon Yogurt Chicken
Dessert: Strawberry Yogurt Mascarpone Tart
(Images: 1-Prevention Magazine; 2- The Taste Space; 3- Food Wishes; 4- What's for Lunch Honey?)
Happy Planning & God Bless!